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Live class: Truffle Shuffle and PwC - Cocktail Class - Shared screen with speaker view
Sarah Rundle-McKinney
18:34
Hey everyone! We are excited to begin : ) just waiting on a few more then we’ll kick it off!
Sarah Rundle-McKinney
26:46
Where are you cooking from?
Rebecca Curran
26:56
NYC!
Carlos Gonzalez
26:57
boston
Kateryna Gudziak
26:57
Chicago
Todd Wiener
26:59
Chicago
Arjun Patel
26:59
Brooklyn NY
Peter Heintz
27:00
BK
Sarah Rauchenberger
27:00
NYC
Kienan Scott
27:03
NYC!
Darien Kauvar
27:04
NYC
David Akinokun
27:05
Dallas
Nicky Bradley
27:08
Brooklyn!
Meghana
27:08
Nyc!
Lakshmi’s iPhone
27:10
Uber
Rebecca Curran
30:26
Arjun I love the apron!
Peter Heintz
30:43
"5 servings per container" in this bag... 😓
Sarah Rundle-McKinney
31:01
Peter - we never listen to that
Peter Heintz
31:13
that's what I was getting at
Sarah Rundle-McKinney
31:23
😄
Kienan Scott
44:51
40
Sarah Rundle-McKinney
44:52
How old is blue agave when harvested>??
Kateryna Gudziak
44:53
3 yrs
David Akinokun
44:53
20
Peter Heintz
44:54
50
Carlos Gonzalez
44:54
25 years
Nicky Bradley
44:56
12
Darien Kauvar
45:01
5 years
Sarah Rundle-McKinney
46:09
9! 😳
Lakshmi’s iPhone
46:40
Thanks Sarah. Leaving my Uber :) I’ll make my cocktails when I go home! Enjoy team!
Sarah Rundle-McKinney
46:42
Reposado - 2mo to 364 days
Sarah Rundle-McKinney
47:08
3 years - anejo
Sarah Rundle-McKinney
47:19
3+ = extra anejo
Rebecca Curran
48:18
Paloma goes so well with the popcorn :)
Sarah Rundle-McKinney
55:32
Honey + Bathtub Gin + Lemon
Sarah Rundle-McKinney
56:12
Brown Butter Truffle Honey + Lemon + Simple syrup infused with rosemary and thyme
Sarah Rundle-McKinney
56:52
Citrus = shaken vs stirred
Nicky Bradley
57:52
there's a very fun bar in NYC called Bathtub Gin that I'd highly recommend to all
Caroline Jureller
58:06
yes it's great
Caroline Jureller
58:12
it's a speakeasy!
Rebecca Curran
58:22
if you don't get a picture in the bathtub did you even go to bathtub gin?
Peter Heintz
58:23
fantastic gin fizzes
Caroline Jureller
01:05:20
Paloma - always been my fave!
Kateryna Gudziak
01:05:24
beese knees!
David Akinokun
01:05:25
2...love honey
Rebecca Curran
01:05:30
Paloma!
Carlos Gonzalez
01:05:30
Paloma easyyyyy
Arjun Patel
01:05:33
Im always going mezcal
Rebecca Curran
01:07:34
I have exactly one egg left
Sarah Rundle-McKinney
01:08:52
@Rebecca Yaaaaaas
Alivia Flynn
01:11:16
French 75!
Carlos Gonzalez
01:11:24
vampiro for sure
Peter Heintz
01:11:53
rye manhattan w/ coffee ice cube
Peter Heintz
01:13:07
from Clover Club in Brooklyn (also a good cocktail)
Rebecca Curran
01:21:12
I have to drop but this was so fun! can't wait to make this last one :) thank you meghana for organizing!
Kateryna Gudziak
01:26:27
no ice?
Peter Heintz
01:35:57
pepper was like 10 steps ago
Peter Heintz
01:36:46
I think Im going 3
Arjun Patel
01:36:49
Gotta say 3
Arjun Patel
01:36:53
I thought it’d be 1
Kateryna Gudziak
01:37:04
2 and 3 tied! love em
Kienan Scott
01:37:07
1!
Peter Heintz
01:39:59
THANK YOU
Kienan Scott
01:40:11
Thanks Meghana!!!
Kateryna Gudziak
01:40:17
thank you!
Darien Kauvar
01:40:25
Thank you!